Ingredients

  • 1 1/4 lbs hamburger meat
  • 1/2 cup onion, chopped
  • 1/2 cup green pepper, chopped
  • 1 (8 ounce) can tomato sauce (with mushrooms - if you can find)
  • 1 (8 ounce) can French style green beans, drained
  • 1 egg, slightly beaten
  • 1 can refrigerated crescent dinner roll
  • 1 (8 ounce) package monterey jack cheese, grated
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic salt
  • 1/3 teaspoon cumin

Method

  • Brown meat with onion and green pepper.
  • Drain.
  • Add tomato sauce, beans, and seasonings and let simmer.
  • Press dinner rolls into a pie plate forming a pie crust.
  • Take 1 cup cheese and mix with egg.
  • Pour over bottom of the pie crust.
  • Drain excess juice from meat mixture.
  • Pour meat mixture into pie plate.
  • Spread with remaining cheese.
  • Sprinkle with paparika.
  • Bake at 350 degrees for 20 minutes.