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Categories:Viewed: 45 - Published at: 2 years ago
Ingredients
- 2 sticks margarine, melted
- 3 Tbsp. prepared mustard
- 3 Tbsp. poppy seed
- 1 small onion, grated or 1 tsp. dried onion
- 1 Tbsp. Worcestershire sauce
- 3 oz. or more ham (boiled or country), chopped
- 3 oz. or more Swiss cheese, grated
- 3 pkg. (20 ct.) Pepperidge Farm party rolls
Method
- Remove rolls
- from
- foil
- in package. Do not separate rolls. Slice rolls in half and return bottom of rolls back to foil from package.
- Mix first 5 ingredients together and pour over bottom part
- of
- rolls.
- Top
- with
- the
- chopped ham and grated Swiss cheese.
- Put tops of rolls back on top of cheese and heat, uncovered, for
- 10
- to
- 12 minutes in a 350° oven. Serve warm! Very good.
