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Categories:Viewed: 34 - Published at: 6 years ago
Ingredients
- 1 (8 oz.) can crescent rolls
- 4 to 8 slices ham
- 4 tsp. mustard
- 4 oz. (1 c.) shredded cheese
- 2 Tbsp. sesame seed
Method
- Unroll dough into 4 rectangles and seal.
- Place ham on rectangles and top with ham, mustard and cheese.
- Start at shortest side and roll.
- Press edges to seal.
- Coat rolls with sesame seed.
- Cut each roll into 5 slices.
- Place cut side on pan. Bake at 375° for 15 to 20 minutes.
- Serve warm.