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Ingredients
- 4 oz. sharp Cheddar
- 1 (4 1/2 oz.) deviled ham
- 1/2 c. pecans, chopped
- 8 oz. cream cheese
- 1/2 c. ripe olives, chopped
Method
- Beat cheeses together.
- Add ham and beat.
- Stir in olives. Chill 20 minutes.
- Shape into two 8-inch logs.
- Roll in pecans and serve with crackers.
- Logs can be frozen.
- Thaw 20 to 30 minutes.