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Categories:Viewed: 52 - Published at: 7 years ago
Ingredients
- 4 lb. ground turkey
- 6 slices white, whole wheat or rye bread (3 c.)
- 4 eggs
- 1 large onion, grated
- 1/2 c. milk
- 1 Tbsp. salt
- 1/2 tsp. black pepper
Method
- Combine the ground turkey with the bread crumbs, eggs, onion, milk, salt and pepper in a large bowl.
- Mix lightly, just until blended.
- Divide the mixture into thirds; proceed with Scandinavian Meatballs or your favorite recipes.
- Makes 2 (6 serving) recipes.