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Categories:Viewed: 76 - Published at: 2 years ago
Ingredients
- 1 lb ground beef
- 1 onion, finely chopped
- 1 (10 ounce) can Ro-Tel tomatoes
- 1 (1 1/4 ounce) envelope taco seasoning
- 1 cup cheddar cheese, grated
- 2 garlic cloves, smashed and chopped
- 1/2 teaspoon black pepper
- 12 burrito-size flour tortillas
Method
- Heat oven to 350*F.
- Brown ground beef, and drain well.
- Stir in onion and saute
- Stir in tomatoes, taco seasoning, garlic, black pepper and simmer over low heat for 15 minutes.
- remove from heat and add cheese.
- Spoon 1/4 cup meat mixture along one edge of tortilla.
- Fold edge of tortilla to cover the meat.
- Fold in both sides and roll and secure
- spray a 13x9 glass oven dish with Pam cooking spray.
- place in oven and bake until tortillas turn golden, 15-20 minutes.
- Serve:.
- topped with shredded cheese, chili, sour cream, shredded lettuce, diced tomatoes , green onions or whatever you desire.
