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Ingredients
- Slices of bread (I use whole wheat)
- 1 slice of American Cheese for each piece of bread
- butter
- Alt: add a slice of ham or turkey to each piece.
Method
- Cut the crusts off your bread, here I used a soft wheat. Flatten your crustless bread squares with a rolling pin and then top with one piece of American Cheese (do not be tempted to use more cheese, in this case one is enough)
- Roll your cheese squares up and then cook them in a pan with melted butter over medium heat (SEAM SIDE DOWN FIRST TO SECURE THEM). Roll them occasionally in the buttered pan to crisp all sides until cheese is melted, about 5 minutes.
- Remove from the pan and your Grilled Cheese Rolls are ready to enjoy!
- Great to dip in Tomato Soup!
