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Categories:Viewed: 41 - Published at: 7 years ago
Ingredients
- 2 cans green beans, drained
- 2 lb. ground beef
- 6 oz. sour cream
- 1 (8 oz.) can tomato sauce
- 8 oz. shredded cheese
Method
- Put 1 can beans in bottom of a baking dish.
- Brown meat and drain; add to top of beans.
- Spread sour cream on top of meat. Pour tomato sauce over sour cream.
- Top with cheese.
- Bake 30 minutes at 350°.