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Categories:Viewed: 29 - Published at: 9 years ago
Ingredients
- 8 leaves romaine lettuce, torn into bite-size pieces
- 1 cucumber, peeled, seeded, and sliced
- 1 tomatoes, chopped
- 1/2 cup sliced red onion
- 1/2 cup crumbled reduced-fat feta cheese
- 2 tablespoons olive oil
- 2 tablespoons dried oregano leaves
- 1/2 teaspoon salt
Method
- Combine the lettuce, cucumber, tomato, onion and cheese in a large bowl.
- Whisk together the oil, lemon juice, oregano, and salt in a small bowl.
- Pour over the lettuce mixture and toss until coated.