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Categories:Viewed: 15 - Published at: 4 years ago
Ingredients
- 1 pound dry white beans
- 1 large onion,diced
- 8 medium plum tomatoes,peeled and diced
- 2 clove garlic clove,minced
- 2 leaf bay leaf
- 5 cup water
- 2 cup fat-free chicken broth
- 1/4 cup olive oil
- 2 inch piece of orange rind
- salt and freshly ground pepper
Method
- Drain and rinse beans that have been soaking overnight. Place in a pot cover with water and simmer till tender. Drain and set aside. Add olive oil in pot, saute diced onion 2 minutes add minced garlic saute 1 minute. Add diced tomatoes and chicken broth,and the beans stir, bring to boil then simmer till beans are very soft,add water if needed. Salt and pepper to taste.
