Grandma’S Peanut Butter Scotchies - puffed rice

Method

• Add cereal to a large mixing bowl; set aside.
• In a large saucepan over medium heat, add peanut butter and stir for 30 seconds. Add butterscotch chips and stir constantly until chips have melted.
• Pour butterscotch mixture over cereal and gently stir with wooden spoon until combined. Let cool for a few minutes then drop by teaspoonfuls onto wax paper. Cool until set and enjoy!