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Categories:Viewed: 18 - Published at: 5 years ago
Ingredients
- 1/2 cup any kind brown sugar (dark is best)
- 1 cup sugar
- 1/4 cup oil
- 1/4 cup butter, very soft
- 2 eggs
- 2 teaspoons vanilla
- 2 cups flour
- 2 teaspoons cinnamon
- 1/2 teaspoon salt
- 2 teaspoons baking soda
- 4 cups raw apples, peeled cored,and diced (2 large or 3 medium or 4 small)
- 1 cup coarsely chopped walnuts
Method
- Grease and flour a 9x13 baking pan.
- Preheat oven to 325 F.
- Sift dry ingredients into a bowl and set aside.
- In another mixing bowl, stir together the first six ingredients, then fold in the dry ingredients, followed by the apples and nuts.
- Spread in the prepared pan.
- The batter will be thick.
- Bake until it tests done by poking it with a toothpick in the center.
- If it comes out dry it is done.
- Baking time will be approximately 40 mins, plus or minus.
