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Ingredients
- 1 pkg. dry yeast
- 1 c. warm water
- 2 tsp. sugar
- 1 tsp. salt
- 2 Tbsp. vegetable oil
- 2 1/2 c. flour
Method
- Dissolve yeast in warm water.
- Stir in remaining ingredients. Knead for 1 to 2 minutes.
- Roll out and put in well-greased pizza pans.
- Top with favorite toppings. Bake 25 minutes at 350°.