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Categories:Viewed: 17 - Published at: 4 years ago
Ingredients
- 1/2 c. shortening or butter
- 1 c. brown sugar
- 1 c. molasses
- 1/2 c. hot water
- 6 c. sifted flour
- 1 tsp. ginger
- 1 tsp. soda
- 1 tsp. salt
Method
- Cream together shortening and sugar.
- Beat in molasses. Resift flour with other dry ingredients.
- Add to molasses mixture, alternately with water.
- Turn out onto a floured surface and knead well.
- Roll thin and cut into 2-inch circles.
- Bake on a greased cookie sheet in a 350° oven.
- Cool before removing from cookie sheets.
- Yields 10 dozen cookies.
