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Categories:
packet chicken packet onion green bell pepper carrots clove garlic jalapeno chicken broth smooth peanut butter tomato paste tomato fresh ginger coconut milk vegetable oil salt
Viewed: 38 - Published at: 2 years agoIngredients
- 1 packet RawSpiceBar's Bird's Eye Berbere
- 4 pound bone-in chicken
- 1 packet RawSpiceBar's Peanut Rub
- 1 piece onion
- 1 piece green bell pepper
- 3 pieces carrots
- 1 clove garlic
- 1 piece jalapeno
- 4 cups chicken broth
- 1/2 cup smooth peanut butter
- 1 tablespoon tomato paste
- 1 piece tomato
- 1 piece fresh ginger
- 1/2 cup coconut milk
- 1 tablespoon Vegetable oil
- 1 pinch salt & pepper
Method
- Rub chicken with RawSpiceBar's Bird's Eye Berbere. Heat oil in nonstick skillet over medium-high heat. Working in batches, add half the chicken and brown on all sides. Transfer to a platter and brown remaining chicken.
