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Categories:Viewed: 20 - Published at: 3 years ago
Ingredients
- 125 g butter or 125 g margarine, softened
- 3 garlic cloves, crushed
- 2 tablespoons chopped parsley
- 1/4 teaspoon black pepper
- 1/4 teaspoon nutmeg
- 1/4 teaspoon salt
- 1 teaspoon lemon juice
- 1 French bread, stick 380g
Method
- Preheat oven to 200c.
- Mix together first 7 ingredients.
- Slice the bread sticks diagonally in about 1 inch slices -- almost but not completely through.
- Spread each side of every slice with the garlic butter.
- Wrap in foil and cook in a preheated oven for 15 minutes.
- If you like really crispy garlic bread, open the foil for the last few minutes.
