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Ingredients
- 2 sq. chocolate or 1 Tbsp. cocoa
- 1 stick butter
- 1 c. sugar
- 1/2 c. flour
- 1 tsp. vanilla
- 2 eggs
- 1 c. nuts (if desired)
Method
- Melt chocolate and butter over low heat.
- Remove and add sugar, eggs, flour, vanilla and nuts.
- Bake 30 minutes at 350°.