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Categories:Viewed: 73 - Published at: 5 years ago
Ingredients
- 1 qt. boiling water
- 8 tea bags
- 1 c. sugar
- 1 qt. cold water
- 1/2 c. lemon juice
- 1/2 c. orange juice
- 1/2 c. pineapple juice
Method
- Steep tea bags in boiling water for 5 to 8 minutes.
- Add sugar, then other ingredients.
- Serves 10.