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Categories:Viewed: 66 - Published at: 2 years ago
Ingredients
- spray oil
- 8 3/4 ounces cottage cheese
- 1/3 cup brown sugar
- 2 large eggs
- 1/2 teaspoon vanilla extract
- 1/2 cup self-rising flour sifted
- 1 3/4 ounces bran flakes
- 2 3/4 ounces mixed dried fruit
- 2 ounces chopped pecans optional
- 1/4 cup milk
Method
- Preheat oven to 350°F. Spray a 12-hole cupcake pan lightly with oil.
- Using an electric mixer, beat cottage cheese, sugar, eggs and vanilla extract in a large bowl.
- Lightly fold in flour, three-quarters of the bran flakes, the dried fruit, pecans (if using) and milk.
- Spoon into prepared pan until two-thirds full. Sprinkle tops with remaining bran flakes.
- Bake for 25-30 mins. Transfer to a wire rack to cool slightly and serve warm.
