Frozen Cranberry Salad - cream cheese

Ingredients

• 1 (8 oz.) cream cheese, softened
• 1/2 c. sugar
• 1 can whole or cranberry sauce
• 1 (9 oz.) carton Cool Whip
• 1 small onion, chopped
• 1 small fresh jalapeno pepper, seeded and chopped
• 2 cloves garlic, minced
• 2 lb. stew meat
• 2 Tbsp. vegetable oil
• 1 (16 oz.) can stewed tomatoes
• 1 (10 oz.) can tomatoes and green chiles
• 1 (10 3/4 oz.) can beef bouillon
• 1 (10 3/4 oz.) can chicken broth
• 1 (10 3/4 oz.) can tomato soup
• 1 1/2 c. water
• 1 tsp. ground cumin
• 1 tsp. chili powder
• 1 tsp. salt
• 1 Tbsp. fresh cilantro
• 6 corn tortillas, cut into 1/2-inch strips
• 1/2 c. grated Cheddar cheese