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Ingredients
- 1 (10 lb.) fresh ham
- 3 c. ginger ale
- 1 c. white wine
Method
- Place the fresh ham on a roasting rack in a Dutch oven on top of the stove.
- Combine the ginger ale and white wine together and pour over the ham.
- Place in a preheated 350° oven for approximately 2 1/2 hours.