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Categories:Viewed: 82 - Published at: 2 years ago
Ingredients
- 1 12 cups flour
- 2 tablespoons sugar
- 1 teaspoon salt
- 2 12 teaspoons baking powder
- 14 cup shortening
- 2 cups fresh corn kernels
- 1 egg, beaten
- 1 tablespoon milk
Method
- Combine dry ingredients together in a medium bowl.
- Cut in shortening with a pastry blender or two knives until mixture is crumbly.
- Add corn kernels, egg and milk and stir just until combined.
- Turn into a greased 8-inch round or square baking pan.
- Bake at 400 degrees F.
- for about 30-35 minutes or until set and a toothpick inserted in center comes out clean.
