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Four-Layer Chocolate Dessert - flour
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Categories:
flour
margarine
pecans
Viewed:
39 -
Published at:
5 years ago
Ingredients
1 c. flour
1 stick margarine
1/2 c. chopped pecans (omit, if you like)
Method
Blend and bake like pie crust in a long glass baking dish at 325° for 20 to 30 minutes.
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