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Categories:
butter flour peanuts cream cheese powdered sugar instant chocolate pudding instant vanilla pudding instant coffee water milk chocolate bar
Viewed: 59 - Published at: 4 years agoIngredients
- 1/2 c. butter
- 1 c. all-purpose flour
- 1 c. finely chopped peanuts
- 2 (8 oz.) pkg. cream cheese
- 2 c. sifted powdered sugar
- 8 oz. Cool Whip, thawed
- 1 (4 oz.) pkg. instant chocolate pudding
- 1 (4 oz.) pkg. instant vanilla pudding
- 1 Tbsp. instant coffee
- 1 to 2 Tbsp. hot water
- 3 c. milk
- grated chocolate bar
Method
- Crust:
- In a mixing bowl, cut butter into flour until crumbly. Stir in 3/4 cup of peanuts.
- Press the mixture evenly over the bottom of a 13 x 9 x 2-inch baking dish.
- Bake in 350° oven for 15 to 20 minutes.
- Set aside to cool.
