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Ingredients
- 2 egg whites
- 1 c. chocolate bits
- 2/3 c. sugar
- 1/2 c. nuts
Method
- Beat egg whites until stiff.
- Gradually add sugar.
- Continue to beat until stiff.
- Add chocolate bits and nuts.
- Drop by teaspoon onto greased cookie sheet.
- Heat oven at 250° for 15 minutes.
- Turn oven off; put cookies in oven and leave overnight.