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Ingredients
- 1 12 cups flour
- 1 pinch salt
- 1 pinch sugar
- 12 cup vegetable shortening (Crisco)
- 3 tablespoons ice water
Method
- In bowl of food processor, place flour, salt, and sugar; process once to combine all.
- Chill shortening briefly - about 3 minutes in the freezer will do.
- Break shortening into bits; distribute around steel blade in bowl.
- Process with 7 on-off pulses, until shortening is broken into dry ingredients well.
- Add ice water.
- Process with 7 more on-off pulses, or until dough forms into a ball.
- Roll out.
- Proceed with pie recipe.
- This recipe doubles well.
