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Categories:
margarine Crisco sugar eggs baking powder flour milk coconut flavoring rum flavoring lemon flavoring vanilla flavoring butter
Viewed: 8 - Published at: 9 years agoIngredients
- 2 sticks margarine
- 1/2 ??? Crisco
- 3 c. sugar
- 5 eggs, well beaten
- 1/2 tsp. baking powder
- 3 c. flour
- 1 c. milk
- 1 tsp. coconut flavoring
- 1 tsp. rum flavoring
- 1 tsp. lemon flavoring
- 1 tsp. vanilla flavoring
- 1 tsp. butter flavoring
Method
- Beat margarine, Crisco and sugar until light and fluffy.
- Add eggs and mix well. Stir together baking powder and flour.
- Combine milk and flavorings.
- Alternate flour and milk mixtures into dough, mixing well after each addition.
- Pour into well-greased and floured Bundt pan.
- Bake at 325° for 1 1/2 hours.