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Categories:Viewed: 32 - Published at: 5 years ago
Ingredients
- 1/2 c. chopped onions
- 1/2 c. chopped celery
- 1/4 c. chopped green pepper
- 2 Tbsp. butter
- 1 (12 oz.) bottle chili sauce
- 1 1/2 lb. lean ground beef
- 1 c. soft bread crumbs
- 1 egg, slightly beaten
- 1/2 tsp. salt
- 1/8 tsp. pepper
Method
- Saute onion, celery and green pepper in butter until tender. Stir in chili sauce.
- Combine 1/2 cup this mixture with ground beef, bread crumbs, egg, salt and pepper.
- Form into a loaf in shallow baking pan.
- Bake in 350° oven for 1 hour.
- Let stand 5 minutes before slicing.
- Serve remaining sauce, cold or hot, over meat loaf.
- Yields 6 servings.
