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Ingredients
- 3 env. Knox gelatin
- 1 quart. egg nog
- 1/3 c. sugar
- 1 env. Dream Whip
- 2 tbsp. rum
Method
- Soak 3 envelopes gelatin in 1/2 c. water.
- Set aside.
- Heat 1 c. egg nog to boiling.
- Take from heat.
- Add in gelatin mix and 1/2 c. sugar to egg nog mix.
- Stir till sugar is dissolved.
- Add in remaining 3 c. egg nog and 2 Tbsp.
- rum.
- Cold till pudding starts to thicken and then add in 1 envelope Dream Whip (whipped).
- Pour the pudding into the dish from that i is to be served or possibly in a mold pan.
- Chill.
