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Ingredients
- 2 lbs round steaks
- 1 1/2 ounces onion soup mix
- 10 3/4 ounces cream of mushroom soup
- 1/4 cup water
Method
- Slice steak into 5 serving size pieces; place in slow cooker.
- Add soup mix, water, and soup. cover and cook on low for 8 hours.