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Categories:Viewed: 56 - Published at: 2 years ago
Ingredients
- 3 eggs, slightly beaten
- 1 c. sour cream
- 3/4 tsp. salt
- 1/2 tsp. Worcestershire sauce
- 1 c. (1/4 lb.) Swiss cheese, grated
- 1 (3 1/2 oz.) can French fried onions
- 8 slices crumbled bacon
- 1 baked 9-inch pie shell
Method
- Preheat oven to 350°.
- Combine first 6 ingredients.
- Pour in pie shell and top with crumbled bacon.
- Bake 1/2 hour.