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Ingredients
- 1 pkg. (2-1/2 lb.) frozen meatballs
- 1 jar (12 oz.) Heinz chili sauce
- 1 jar (1-1/8 lb.) grape jelly
Method
- Turn your crockpot on to the low setting.
- Add the meatballs, chili sauce, and grape jelly.
- Mix together well.
- Cover and let cook for 2 hours or until meatballs are cooked.
- Stir often, the grape jelly and chili sauce will mix together better after it heats up a little.