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ground lamb onion green chilies gingerroot garlic coriander leaves lemon juice pepper indian garam masala egg Bread Curry ground turmeric salt oil
Viewed: 56 - Published at: 3 years agoIngredients
- 1 lb ground lamb
- 1 small onion, finely chopped
- 3 green chilies, finely chopped
- 1 teaspoon gingerroot, grated
- 6 -7 garlic cloves, crushed
- 1/4 cup coriander leaves, chopped
- 1/2 tablespoon lemon juice
- 1/2 teaspoon pepper, pwdr
- 1/2 teaspoon indian garam masala or 1/2 teaspoon ground allspice, pwdr
- 1 egg, beaten
- 2 slices bread
- 3 -4 curry leaves, chopped
- 1/2 teaspoon ground turmeric, pwdr
- salt
- 3 tablespoons oil
Method
- Soak the bread slices in water for a couple of seconds.
- squeeze out all the water and coarsely mash them.
- Mix all the ingredients together.
- Divide the dough into 12 equal parts.
- shape into small patties.
- heat oil in a pan and fry the patties till cooked.
- takes abt 1-2 mins on each side.
