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Ingredients
- 1 (8 oz.) cream cheese
- 1 (8 oz.) jar of Crosse and Blackwell cocktail sauce
- crab meat
- oregano (optional)
Method
- Spread softened cream cheese on a serving dish or tray.
- Pour cocktail sauce onto cream cheese.
- Chop crab meat and spread on sauce.
- Sprinkle with oregano (optional).