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Categories:Viewed: 4 - Published at: 2 years ago
Ingredients
- 3/4 cup cocoa
- 2 cup all-purpose flour
- 1/2 cup white sugar
- 1 cup brown sugar
- 1 cup unsalted butter
- 2 eggs
- 1 tsp baking soda
- 1 tsp vanilla extract
- 1/2 tsp salt
- 1 cup chocolate chips
Method
- Preheat oven to 350F
- Mix all the dry ingredients.
- Don't forget to sift them.
- On a separate bowl, mix the melted butter, eggs, and vanilla extract.
- Combine with the dry ingredients.
- Fold until mixture is blended well.
- Add in the chocolate chips and fold again.
- Grease your pans and put in about 1/2 to 1tsp of batter.
- Bake for 5-10mins or until the edges of the cookies turn slightly brown.
- Allow to cook before serving.
