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Categories:Viewed: 62 - Published at: 9 years ago
Ingredients
- 1 (16 oz.) pkg. Oreo cookies
- 1 (8 oz.) pkg. cream cheese
- 1/2 c. margarine
- 1 c. sugar
- 1 tsp. vanilla
- 2 (3 1/2 oz. each) pkg. instant vanilla pudding
- 3 c. milk
- 1 (12 oz.) container nondairy whipped topping
Method
- You will also need silk flowers, aluminum foil, 2 new clay flowerpots (about 6 inches in diameter) and plastic garden utensils.