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Categories:Viewed: 26 - Published at: 9 years ago
Ingredients
- 1 cup peanut butter
- 12 cup white sugar
- 12 cup corn syrup
- 5 cups Rice Krispies
- 12 cup butter
- 0.5 (12 ounce) bag chocolate chips
Method
- Cook corn syrup, sugar and peanut butter in a saucepan until corn syrup and sugar are smooth.
- Pour rice krispies into a large bowl.
- Pour peanut butter mixture into the rice krispies bowl.
- Mix until all pieces are coated.
- Press into a greased 9 x 13 " pan.
- Melt chocolate chips and butter in microwave.
- Pour over the top of the rice krispies.
- Put in fridge until firm.
