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Categories:Viewed: 28 - Published at: 5 years ago
Ingredients
- 8 to 10 potatoes, boiled (cool in fridge overnight after boiling)
- celery (a lot), thinly sliced
- cilantro, medium to light
- whole olives (your taste)
- a lot of pickles (big chunks)
- at least 2 c. mayonnaise (more, your choice)
- mustard, medium to light
- seasoning salt to taste
- pepper to taste
- dill weed, medium to light
- 8 to 12 eggs, hard-boiled
Method
- Mix and chill at least 2 hours before serving.