Ingredients

  • 12 cup butter
  • 12 cup oil
  • 1 34 cups sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 2 12 cups flour
  • 14 cup cocoa powder
  • 12 teaspoon baking powder
  • 12 teaspoon baking soda
  • 12 teaspoon salt
  • 12 teaspoon ground cinnamon
  • 12 teaspoon ground cloves
  • 12 cup buttermilk
  • 2 cups grated zucchini
  • 1 12 cups semi-sweet chocolate chips

Method

  • Cream butter, oil, and sugar.
  • Add eggs and vanilla; beat well.
  • Add sifted or well blended dry ingredients alternately with buttermilk.
  • Blend in zucchini.
  • Pour into greased and floured 9x13 inch pan.
  • Sprinkle chocolate chips over the top.
  • Bake at 325 degrees for 40-45 minutes.
  • May dust with powdered sugar after it has cooled, if desired.