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Categories:Viewed: 31 - Published at: 6 years ago
Ingredients
- 8 hard-boiled eggs, peeled
- 14 cup mayonnaise
- 2 tablespoons sour cream
- 1 tablespoon chutney
- 12 teaspoon curry powder
- 14 teaspoon cayenne pepper
- salt
- paprika
Method
- Cut eggs in half lengthwise.
- Remove yolks and place in a bowl; set whites aside.
- Add mayonnaise, sour cream, curry, cayenne, chutney and salt to bowl with yolks; blend until smooth with an electric mixer.
- Spoon or pipe yolk mixture into egg whites.
- Sprinkle lightly with paprika.
- Refrigerate until ready to serve.
