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Categories:
Pasta carrots celery broccoli florets green onion onion cucumber salad dressing dill weed salt pepper
Viewed: 9 - Published at: 6 years agoIngredients
- 3 c. cooked pasta
- 1/2 c. sliced carrots
- 1/2 c. sliced celery
- 1 c. parboiled broccoli florets
- 1 green onion, sliced
- 1/4 c. chopped onion
- 1/2 to 3/4 c. bottled cucumber salad dressing
- 1 tsp. dill weed
- salt
- pepper
Method
- Combine all ingredients in a large salad bowl.
- Chill until serving time.
- Yields 4 to 6 servings.