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Ingredients
- 3 potato hamburger buns (or other bread) or 3 hot dog buns (or other bread)
- 3 -6 tablespoons olive oil or 3 -6 tablespoons canola oil
- 1/2 tablespoon Lawry's Seasoned Salt
Method
- Cut buns into bite size pieces.
- You can also use bread, which can be fresh or 'day-old'.
- Place pieces in a bowl and drizzle oil over as you stir to coat.
- Feel free to use more or less oil than is called for.
- The more oil you use, the more melt-in-your-mouth they will be.
- Sprinkle with seasoning salt.
- You can also use garlic powder, oregano, Italian seasoning or any combination of them.
- Bake at 350°F for about 15 minutes, stirring once.
