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Categories:Viewed: 7 - Published at: 6 years ago
Ingredients
- 3 (1 lb) bags young fresh baby carrots
- 1 (10 ounce) jar orange marmalade
- 8 tablespoons butter (1 stick)
Method
- Combine ingredients in a 3-1/2 or 4 quart crockpot.
- Cover and cook on LO heat for 5-6 hours.
- Stir gently to mix.