You may also like
Categories:Viewed: 47 - Published at: 9 years ago
Ingredients
- 4 whole Boneless Chicken Breasts
- 1 can (14 Oz. Can) Chicken Broth
- 1 package (6 Oz. Package) Stove Top Stuffing
- 1 can (10.75 Oz. Can) Fat Free Cream Of Chicken Soup
Method
- Place chicken breasts in the bottom of a crock pot.
- Pour half of the chicken broth over chicken.
- In a separate bowl, combine cream of chicken soup with Stove Top stuffing, then spoon evenly over chicken breasts.
- Pour remainder of chicken broth over stuffing and chicken.
- Cover and cook on low for 7 hours.
