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Categories:Viewed: 105 - Published at: 2 years ago
Ingredients
- 1 can pinto beans, drained
- 1 can navy beans, drained
- 1 can baby lima or butter beans, drained
- 1 can pork and beans (undrained)
- 1 lb. ground beef, browned
- 1/2 c. chopped onion, sauteed
- 3/4 c. brown sugar
- 1/2 c. catsup
- 2 Tbsp. honey
Method
- Mix all ingredients together.
- Fry 3 slices bacon crisp and crumble over the mixture.
- Cook 4 to 8 hours in slow cooker.