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Categories:Viewed: 63 - Published at: 8 years ago
Ingredients
- 1 (8 ounce) can Pillsbury Refrigerated Crescent Dinner Rolls
- 1 cup white chocolate chips
- 1 cup semi-sweet chocolate chips
- 1 cup slivered almonds
- 1 cup cashew halves
- 1 (14 ounce) can sweetened condensed milk (not evaporated)
Method
- 1) Heat oven to 375 degrees (350 degrees for dark or nonstck pan). Grease bottom and sides of 13x9 pan. Unroll dough into 2 long rectangles. Place in pan; press over bottom and 1/2 inch up sides to form crust. Bake 5 minutes.
- 2) Remove partially baked crust from oven. Sprinkle white chocolate chips, chocolate chips, almonds and cashews evenly over crust. Pour sweented condensed milk evenly over top.
- 3) Bake 20 to 25 longer or until golden brown. Cool 10 minutes. Run knife around sides of pan to loosen. Cool 1 hour. Refrigerate 30 minutes or until chocolate is set. Cut into 6 rows by 6 rows.
