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Categories:Viewed: 43 - Published at: 6 years ago
Ingredients
- 1 tablespoon margarine
- 1 tablespoon flour
- 1/2 cup low sodium chicken broth
- 1/2 cup evaporated skim milk
- 1/4 cup dry white wine
- 1/2 teaspoon dried tarragon (or more to taste)
- 1 garlic clove, minced
- fresh ground pepper
Method
- Melt margarine in saucepan over medium heat. Stir in flour til smooth.
- Gradually add broth stirring constantly til thick and smooth, about 4 minutes.
- Add remaining ingredients and stir til smmoth. Makes 1 1/4 cup.