Ingredients

  • 1 onion, chopped
  • 1 yellow pepper, chopped
  • 1 tablespoon peanut oil
  • 1 garlic clove, minced
  • 1 tomatoes, chopped
  • 1 lb fresh Baby Spinach, washed, stems removed
  • 1 pinch crushed red pepper flakes
  • 1/8 teaspoon pepper
  • 1/4 cup peanut butter, warmed in microwave oven
  • Garnish
  • 2 tablespoons nuts, toasted and chopped

Method

  • Cook and stir onion and pepper in oil till onion is tender. Add garlic and cook 1 minute.
  • Add tomato and spinach. Cover and simmer until spinach is tender, about 5 minutes. Stir in pepper flakes, pepper and peanut butter. Heat just until hot.
  • Season with salt and pepper.
  • Garnish with nuts.