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Categories:Viewed: 64 - Published at: 9 years ago
Ingredients
- 1 egg
- grated peel of one orange
- 2/3 c orange juice
- 1/4 c oil
- 2 c flour
- 3/4 c sugar
- 2 t baking powder
- 1/2 t salt
- 1 c coarsely chopped cranberries
- 1/4 c chopped pecans
- 2 t sugar
Method
- Preheat oven to 400 F. Spray 12 count muffin pan with Pam. In large bowl, blend egg, orange peel, juice and oil; stir in flour, sugar, baking powder and salt until moistened. Stir in cranberries and pecans. Spoon into muffin cups. Sprinkle tops with 2 t sugar. Bake 15-20 minutes or until lightly browned. Cool 2 minutes and remove from pan.
