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Categories:Viewed: 52 - Published at: 3 years ago
Ingredients
- 3 garlic cloves
- 1 tablespoon ginger (fresh or dry)
- 6 tablespoons soy sauce
- 2 tablespoons red wine vinegar
- 1 (16 ounce) can whole berry cranberry sauce
- 2 tablespoons honey
- 1 teaspoon sesame oil
Method
- Mince garlic and ginger.
- Saute garlic & ginger in olive oil till soft.
- Add soy and vinegar and bring to a boil.
- Simmer 3 minutes.
- Stir in cranberry sauce, honey and sesame oil.
- Bring to a boil again then back to a simmer.